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plb
April 10th, 2007, 02:45 PM
What's your favorite food?

siciliancasanova
April 10th, 2007, 03:01 PM
Greek and Turkish.

EdThaSlayer
April 10th, 2007, 03:02 PM
Pizza :)

Banished
April 10th, 2007, 03:04 PM
whipped cream...yum.

Onyros
April 10th, 2007, 03:28 PM
South Indian extra spicy food. But my favourite restaurant is a Northern Indian restaurant in Lisbon named Natraj, where I eat my Chicken Madras and my Chicken Vindaloo (and chug down a few Cobras - no King Fisher there).

%hMa@?b<C
April 10th, 2007, 03:32 PM
frank's red hot makes everything taste good!

fuscia
April 10th, 2007, 03:34 PM
french's yellow mustard <--- lifelong favorite. everytime i think about it, my tongue floods with saliva.

Compucore
April 10th, 2007, 03:38 PM
Lets see, Pizza, pasta, souvlaki (Both chicken & pork). with a side order of Poutine to go with the Pizza and souvlaki.

Compucore

Spr0k3t
April 10th, 2007, 03:38 PM
Rainbow Maki and a side of etemama with a apatizer of almond and ginger soup.

Sluipvoet
April 10th, 2007, 03:45 PM
Anything spicy.

Sunflower1970
April 10th, 2007, 04:04 PM
Either a chicken burrito with black beans from Chipotle's or Freebird's.

mips
April 10th, 2007, 05:29 PM
Probably Italian but then again I eat just about ANYTHING and like a lot of different food.

zoetrope666
April 10th, 2007, 05:54 PM
Tough question and hard to narrow down!

My absolute favourites list would look something like this:

- Chili and cornbread (I had this lastnight - SO YUMMY!) served with a big dolop of sour cream
- Satay dishes - beef, chicken - all good
- Thai food, especially Thai curries (red curries are my favourite)
- Most Chinese food, especially Honey Chicken, Mongolian lamb, and claypot dishes, of course served with prawn crackers
- Most Indian food, especially curries with yoghurt and papadums
- Most Italian food, especially pasta with creamy sauce or homemade tomato and herb sauces; lasagna also a winner; fettucine, ravioli, tortelini and penne are amongst my favored pasta types
- Most Indonesian food, especially Beef rendang (One dish you definately have to have before you die)
- Most German food, especially sausages, sauerkraut and potato dumplings
- Corned beef - served both hot and cold
- Poached beef, vegetables, broth and dumplings
- Irish stew with lots of buttery toast
- Cooked breakfasts (fried eggs, bacon, sausage, tomatoes, mushrooms, beans, toast, etc)
- Souvlaki - with lots of garlic and chilli sauce and sour cream!
- Apricot chicken
- Beef stroganov
- Goulash

Ah, writing that has made me so hungry!

dbbolton
April 10th, 2007, 06:39 PM
Greek and Turkish.


Either a chicken burrito with black beans from Chipotle's or Freebird's.

you guys rule.

karellen
April 10th, 2007, 07:38 PM
french fries with steak, pizza, mushrooms, baked beans, moussaka (http://en.wikipedia.org/wiki/Musaca)

Bigbluecat
April 10th, 2007, 07:56 PM
Indian food in all it's wonderful varieties

crimesaucer
April 10th, 2007, 08:41 PM
When I'm not unemployed (like right now), I usually work as a cook in restaurants, so I know a lot of nice dishes.

Lately I've been making this sauce for rack of lamb, or fillet mignon, that I created on my own. It's a marsala goat cheese cream sauce.

It is so damn good. Using Marsala wine you de-glaze the saute pan that you used to sear the meat so you keep all of the good meat flavor and the spices, then add chopped garlic and shallots, then a bit of butter and then heavy whipping cream. Let that reduce a little, then add goat cheese and let it reduce to a nice thick sauce.

Then serve it over Filet Mignon or rack of Lamb done medium rare.

Maybe serve it with garlic mash potatoes and some nice veggies.

mips
April 10th, 2007, 09:26 PM
The only purposes this thread serves is to make me salivate and go hungry.

The sauce and fillet above sounds like something out of heaven.

getaboat
April 10th, 2007, 10:15 PM
Fresh crusty bread toasted, butter and baked beans with a little butter stirred in.

budgie9
April 10th, 2007, 10:35 PM
Alberta beef - roasted or BBQ-ed.

Shay Stephens
April 10th, 2007, 11:07 PM
In San Diego, a carne asada burrito and/or the carne asada fries from Roberto's
In New York City, a lamb gyro from a street vendor, the best one was a week ago from the guy just south of Grand Central Station.

Both knock my socks off.

matthew
April 11th, 2007, 12:05 AM
Hmm... Definitely something Mexican.

1st choice: my wife's cheese and onion enchiladas--she makes the best enchilada sauce I've ever tasted!

2nd choice: a green chile burrito from Federico's Mexican Food in Phoenix, Arizona, with a large horchata to drink

RudolfMDLT
April 15th, 2007, 08:50 PM
4 Cheeses pizza with Extra Gorgonzola!

p3_Arme
April 15th, 2007, 09:12 PM
Chocolate!!

Then either Stew with Dumplings or Soda Bread, Depends if it's Beef Stew or an Irish Stew.
Chocolate, Pancakes, Chocolate, Steak (Medium) with a Blue Cheese Sauce.

Oh and Chocolate :)

crimesaucer
April 17th, 2007, 06:05 PM
This is my favorite Thai Food dish:

Gang Phed Ped Yang

It's a Roast duck cooked in red curry paste with coconut milk, pineapple, cherry tomatoes and fresh sweet basil.

It's spicy, it's sweet, and Roasted Duck in a spicy red Thai curry is one of the best tasting things in the world.

I recommend this if you like Thai curries.

zoetrope666
April 17th, 2007, 06:17 PM
When I'm not unemployed (like right now), I usually work as a cook in restaurants, so I know a lot of nice dishes.

Lately I've been making this sauce for rack of lamb, or fillet mignon, that I created on my own. It's a marsala goat cheese cream sauce.

It is so damn good. Using Marsala wine you de-glaze the saute pan that you used to sear the meat so you keep all of the good meat flavor and the spices, then add chopped garlic and shallots, then a bit of butter and then heavy whipping cream. Let that reduce a little, then add goat cheese and let it reduce to a nice thick sauce.

Then serve it over Filet Mignon or rack of Lamb done medium rare.

Maybe serve it with garlic mash potatoes and some nice veggies.

*drools*

John.Michael.Kane
April 17th, 2007, 06:31 PM
Sushi
Sashimi
Gyudon
Dry-fried beef with hofun noodles

Along with other foods as well.

jgrabham
April 17th, 2007, 06:34 PM
Chips (well "fries" if you're American) with cadburys cream eggs


yes, WITH

Its nicer than you'd think!

AmyRose
April 17th, 2007, 06:36 PM
I'm a vegetarian, so I like salad, tomato soup, bean tacos, and veggie burgers. :)

And no, I don't hate meat eaters.

zoetrope666
April 17th, 2007, 06:44 PM
Chips (well "fries" if you're American) with cadburys cream eggs


yes, WITH

Its nicer than you'd think!

ahahaha. i'll have to try that one.

other good stuff along the same lines includes:

-mcdonalds fries dipped in softserve icecream (gotta try it, so yum)
-a timtam (or other such chocolate, choc-coated biscuit [cookie to yanks]) with both ends bitten off, and then with warm cocoa sucked through, then quickly popped in mouth before it all falls apart. mmmmmm.. gooey chocolate-y goodness...
-peanut butter and cheese on toast
-vegemite, peanut butter and tomato on toast (not for the soft stomached.. tastes kind of like a rich satay on toast. lol)
-peanut butter on toasted crumpets
-peanut butter on toasted english muffins

:P

mips
April 17th, 2007, 07:38 PM
ahahaha. i'll have to try that one.

other good stuff along the same lines includes:

-mcdonalds fries dipped in softserve icecream (gotta try it, so yum)
-a timtam (or other such chocolate, choc-coated biscuit [cookie to yanks]) with both ends bitten off, and then with warm cocoa sucked through, then quickly popped in mouth before it all falls apart. mmmmmm.. gooey chocolate-y goodness...
-peanut butter and cheese on toast
-vegemite, peanut butter and tomato on toast (not for the soft stomached.. tastes kind of like a rich satay on toast. lol)
-peanut butter on toasted crumpets
-peanut butter on toasted english muffins

:P

You seem to have a peanut butter fetish :)

I tried Marmite & Peanut Butter once but did not like it. Marmite I love though !

jgrabham
April 17th, 2007, 07:38 PM
You seem to have a peanut butter fetish :)

I tried Marmite & Peanut Butter once but did not like it. Marmite I love though !

How can anyone like marmite?

matthew
April 17th, 2007, 09:00 PM
This is my favorite Thai Food dish:

Gang Phed Ped Yang

It's a Roast duck cooked in red curry paste with coconut milk, pineapple, cherry tomatoes and fresh sweet basil.

It's spicy, it's sweet, and Roasted Duck in a spicy red Thai curry is one of the best tasting things in the world.

I recommend this if you like Thai curries.That. Sounds. Fabulous.

/me wipes away the drool

mips
April 17th, 2007, 10:36 PM
How can anyone like marmite?

I do not recall not liking it ever since my first memories of childhood. I have just always liked it. Bovril is similar but not as nice, have not tried vegemite yet though but I will when I come across it in a shop.

Suppose it is the same as people that eat mopani worms or hakarl (cured shark) that reeks of ammonia. Personally i would stick to Marmite.

http://en.wikipedia.org/wiki/Mopani_worm
http://en.wikipedia.org/wiki/Hakarl

RudolfMDLT
April 17th, 2007, 10:47 PM
How can anyone like marmite?

Marmite with butter on hot toast! You've gotta try it! O and try dipping a pickel in peanut butter, I mean drag it through the jar and have a bite full of peanut butter! Awsome!

crimesaucer
April 18th, 2007, 05:10 AM
Sushi
Sashimi
Gyudon
Dry-fried beef with hofun noodles

Along with other foods as well.

My favorite Sushi is Unagi (BBQ-ed Eel), done as Nigiri, it's so damn good.

And Ahi Sashimi is one of my favorites too.



@matthew-
That. Sounds. Fabulous.

/me wipes away the drool

It's one of the best Thai dishes I've ever had. The spiciness is balanced from the pineapples and basil. It's so good.

arsenic23
April 18th, 2007, 05:19 AM
Meatballs are the greatest food ever.

The problem is alot of people fail at making them.

Real meatballs are made of

3 cups of bread crums
1 cup of parmesan cheese
2 eggs
5-8 cloves or fresh diced garlic
2 pounds of ground beef

Beef cooked into balls by itself is just odd shaped hamburger.

adam.tropics
April 18th, 2007, 06:29 AM
How can anyone like marmite?

Marmite rocks ....he says, while packing his bags and waiting to be deported! (sorry vegemite!)

hardyn
April 18th, 2007, 06:58 AM
Ahi-Poke (ahh-hee poh-kay)

Hawaiian, marinaded Ahi tuna sashimi... and yes it is eaten raw, its unbelievably good!

mips
April 19th, 2007, 06:31 PM
- Irish stew with lots of buttery toast


When I read that I actually went to lookup some recipes and found a good few.

Today was one of those rainy & cool (does not really get cold here) so i though what an excellent day to try out an Irish stew.

Well thank you for bringing Irish stew to my attention, as it was great!

I now look like a pot belly pig :)

I basically used a combo of these two recipes:
http://www.elise.com/recipes/archives/001414irish_beef_stew.php
http://www.gumbopages.com/food/irish/stew.html

I did not use sugar or bay leaves(could not find any) though. I also used a leg of lamb diced up into big 2-3cm cubes, I also got the butcher to cut up the bones into smaller pieces. You need the bones as they provide a lot of flavour with the marrow & stuff.

ahaslam
April 19th, 2007, 06:50 PM
Stilton cheese & croissants (not together) ;)

NoTiG
April 20th, 2007, 10:39 AM
When I'm not unemployed (like right now), I usually work as a cook in restaurants, so I know a lot of nice dishes.

Lately I've been making this sauce for rack of lamb, or fillet mignon, that I created on my own. It's a marsala goat cheese cream sauce.

It is so damn good. Using Marsala wine you de-glaze the saute pan that you used to sear the meat so you keep all of the good meat flavor and the spices, then add chopped garlic and shallots, then a bit of butter and then heavy whipping cream. Let that reduce a little, then add goat cheese and let it reduce to a nice thick sauce.

Then serve it over Filet Mignon or rack of Lamb done medium rare.

Maybe serve it with garlic mash potatoes and some nice veggies.

jesus. i will have the lamb please!

i was going to say lamb chops were my favorite dish but with your sauce i think it would be even better

Ownerizer
April 20th, 2007, 10:42 AM
General Tso's chicken! :KS

Voland
April 20th, 2007, 10:47 AM
Well, I prefer our kuban borsch (http://www.netcooks.com/recipes/Soups/Simple.Borsch.html), lazagnia, fried chicken, fried mutton's ham and so on :)

STREETURCHINE
April 20th, 2007, 11:19 AM
thai food,just about all the traditional dishes

TOM KHA GAI
TOM YUM GOONG
MEE GROB
PAD THAI
LARB
FISH FILLETS IN COCONUT MILK
STEAMED FISH IN BANANA LEAVES
THAI GREEN CHICKEN CURRY
GREEN PRAWN CURRY
RED VEGETABLE CURRY

AND THERE ARE MORE,

RAV TUX
April 20th, 2007, 11:31 AM
Indonesian Mee Goreng

steven8
April 20th, 2007, 11:36 AM
Pizza.

STREETURCHINE
April 20th, 2007, 11:38 AM
RAV TUX Indonesian Mee Goreng

AHH anouther fried noodle fan ,yes my second most favourite Cuisine is indonesian

have you tried GADO GADO,yummm

proalan
April 20th, 2007, 12:06 PM
Pepperoni Pizza with black olives,

freduardo
April 20th, 2007, 01:19 PM
I can make a mean Steak Tartare with Belgian fries, if I say so myself.
(yeah I know, raw meat :twisted: )

roachk71
April 22nd, 2007, 03:13 AM
Pizza, Chinese food, Mongolian Barbecue and just about anything spicy! (especially General Tso Chicken!!!)
:biggrin:

Oh, and unlike most in the US, I actually like Marmite (with Ritz crackers.)

Sef
April 22nd, 2007, 03:20 AM
I love making and then eating spanacopida.

mips
April 22nd, 2007, 08:00 PM
Oh, and unlike most in the US, I actually like Marmite (with Ritz crackers.)

Glad to see there is still hope for you guys :biggrin:

mills
April 22nd, 2007, 09:14 PM
thai food,just about all the traditional dishes

TOM KHA GAI
TOM YUM GOONG
MEE GROB
PAD THAI
LARB
FISH FILLETS IN COCONUT MILK
STEAMED FISH IN BANANA LEAVES
THAI GREEN CHICKEN CURRY
GREEN PRAWN CURRY
RED VEGETABLE CURRY

AND THERE ARE MORE,

yes, yes,yes,yes,yes,yes,yes,yes,yes,yes

and also another dish i had in chiang mai, i think it might be called kao soi gai

crimesaucer
April 23rd, 2007, 11:00 PM
General Tso's chicken! :KS

Yeah, for Chinese carry out/delivery, General Tso's chicken rules. Also General Tso's beef is really good, and General Tso's shrimp too.

and for other carry out foods I would go with New York City style cheese pizza, buffalo wings with blue cheese, and if I'm feeling healthy, I'd suggest Falafel or Lamb/Chicken Shawarma and spinach feta pies.

indigoshift
April 24th, 2007, 12:10 AM
frank's red hot makes everything taste good!

You, sir, are 100% correct! :D

mips
June 17th, 2007, 01:01 PM
Anyone here have a good Oxtail Stew recipe ???

One of those slow cooking (5hrs or so) ones ?

sandysandy
February 18th, 2008, 06:22 PM
mushroom on toast.

Northsider
February 18th, 2008, 09:53 PM
Indian, hands down, my favorite food. thai is a close second.

Techwiz
February 18th, 2008, 11:00 PM
Pot Stickers (those Chinese dumplings deep fried, with meat inside) in soy sauce.

Linuxratty
February 18th, 2008, 11:26 PM
Pot Stickers (those Chinese dumplings deep fried, with meat inside) in soy sauce.

Those are soooo easy to make.
Anyway,I like;Chinese food,Greek food,Italian and Mexican..I really like curried dishes and make a mean curried chili.
I also really love apples with peanut butter on them or Kosher pickles with peanut butter on them...

billgoldberg
February 19th, 2008, 12:13 AM
Would be a tie between:

pizza hawai

and

Baked patatoes with sausage and brown sauce and bloemkool (don't know the english word) with white sauce.